Menu Plan Monday ~ Oct 19th

menubutton

Hello!  Thanks for joining me here! I’m so happy to see so many of you taking the time to plan your meals and have an organized week.  Woohoo!  We had quite a few newbies to Menu Plan Monday last week and I just want to say a big welcome to all of you.  I hope you found your week ran so much smoother with a few minutes of advance preparation.

I’m actually going to keep this pretty short today as I’m not feeling so good.  I’m thankful that I have you guys to hold me accountable with my own meal plan because it would be so easy to put it off.   If I did though I’d be paying for it all during the rest of the week so it’s so much better that I just push through and get er done 🙂

Oh and if you are a fan of Taste of Home like I am, be sure to come on back tomorrow for a little contest I’m going to have.  Should be fun!!

Here’s what we’ll be eating this week:

Monday: Enchilada Casserole (a family favorite)

Tuesday: Ham-Noodle Bake

Wednesday: Pork Chops and Apples with Maple Sauce served with rice and broccoli

Thursday: Leftover Buffet

Friday: Chicken Caesar Wraps

Saturday: Quick Homemade Pizza

Simple Supper Sunday

If you are still stuck for recipe ideas please check out my Family Favorites Recipe Index.

WHAT’S ON YOUR MENU THIS WEEK?

Menu Plan Monday guidelines and banner selections are here.

39 Comments

  1. Thanks!This is my first time being a part of this and it looks fun and very helpful! 🙂 Look forward to swapping recipes with everyone!

  2. I actually just picked up my first Taste of Home magazine the other day, because I keep seeing it mentioned here in the blogosphere.

    I almost made Enchilada Casserole this week, too – I make it differently, though.

    I hope you get feeling better soon!

  3. Just wanted to come out of lurkdom to let you know how much I love your site. I’m a second generation menu planner & still enjoy getting fresh inspiration from all the wonderful menus here.
    Please take some time for yourself & get some rest & hope you feel much better soon.
    Cynthia

  4. I’m loving the Enchilada Casserole! I haven’t made that in a while and I think I have everything in my pantry for that. I might be adding that since I’m just making my list now.
    Thanks for providing such a great forum.

  5. Finally made the cheesy stuffed meatloaf last week…was delish!!!

    And just finished off the crockpot ravioli YUMMO!!

    Hope you are feeling better soon…

    Love MPM

  6. Saving that enchilada casserole for next week. The teens love the chicken Mexican casserole I make and eat it for breakfast. They should like a ground beef version, too.

  7. My kids are all about the ham lately and I think I could just eat leftovers right out of the container. The noodle bake looks great! The whole week’s menu sounds delicious. Thanks for the organizing help, it’s much appreciated. 🙂

  8. The Ham and Noodle Bake sounds like something my kids would enjoy and I have some in the freezer – might have to try that for next week.

    My sweet dish this week is Honey Baked Chicken and we also have Pork Chops with apples but with garlic and thyme instead. Pork is such a yummy fall winter dish.

    Hope you get some rest today and I’m also glad that I blog my menu as it forces me to stay on track as well.

  9. well, the colds are starting to appear in our house, so I have a menu of mostly soups and stews, which I hope will be appealing to the sickies at home! And then I can always freeze the leftovers…

  10. This week it’s pork loin and potatoes on Monday, chili in crockpot and home made biscuits on Tues. That’s it so far. Will figure the rest of it out this afternoon. Am just bouncing back from being sick and low on energy for a week and putting up with a crazy computer issue. Now I’m having issue with my blogspot. Think it’s them not me. But it’s early in the week so hopefully things will get better.

    Stocked my lader yesterday from sales that were at Fred Meyer. Soup on sale with coupon for $1.00 and found some tomatoe sauce I needed and now it’s full and so is my meat area in freezer. I love all the sales that happen when I have money to do it. Awesome!

    Take care and have a good week.

  11. We’ll be using the crockpot today and tomorrow. First it’s Porky Stew on Monday, then we’ll have crocked polish sausage, rice, and steamed green beans. We’re also enjoying apple dumplings, apple ice cream, and quick apple pie this week.

    I’m cooking a lot from my new favorite cookbook, “Southern Living’s Busy Moms Weeknight Favorites”. Stop by Menu Maker Mom to check it out!

  12. I like your idea for the homemade pizzas. I didn’t realize it is so easy to make the crust. Now I don’t have an excuse for ordering pizza…do I?! Thanks!

  13. I have to go check out that enchilada casserole recipe–I love taste of home too…I subscribe to their simple and delicious magazine–it’s great!

  14. I’m thinking instead of the pork chops I was going to do, I may make those pork chops and apples with maple sauce too. They sound wonderful!!

  15. I was a bit late in coming up with this week’s menu; especially since I’ve not had time to shop this weekend. Every so often I can go about a week (or two) without a serious shopping spree. This week I expect only to pick up a few perishable items as I need them.

    Now if only I could reduce the number of condiment/sauce bottles in my pantry by about 1/2; I’d be happy. Hrm. Maybe I should try to “eat down my condiemnt/sauce bottles” next week.

  16. I hope you feel better soon.

    My menu’s up – this week I tried to get inspiration from the over-abundance of condiments in my fridge. Hopefully, by Saturday, there’ll be less mostly-empty bottles in my fridge.

    Wish me luck.

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