We had an amazingly beautiful weekend here in my small neck of the woods. The snow is melting fast and I’m happy to report that we only have about 4 feet left on my front lawn. Woohoo!
I got my new Kraft Canada What’s Cooking magazine in the mail on Friday and I’m excited to try out some new recipes from it. They look delicious. This is a free magazine that is delivered to my door each quarter that often has some great recipes in it. I believe there is also an American version you can sign up for called Food &Family. I don’t always think they are the healthiest of recipes but I just substitute in the healthier versions of some of the ingredients and it works out just fine. Does anyone else get this magazine?
I’m going to be doing a GREAT giveaway later on this week (Wed) so be sure to check back for that!
Here is what we are eating in our house this week:
Monday: Creamy Spinach Ravioli
Tuesday: Taco Salad Bowls
Wednesday: Honey Spice-Rubbed Pork Tenderloin served with Roasted Red Potatoes with Bacon and Cheese
Thursday: Leftover buffet
Friday: Homemade Pizza
Saturday: Pulled Chicken Sandwiches
What’s on your menu this week?
Menu Plan Monday guidelines are here.
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I just tried that roasted potato recipe yesterday (but left out the bacon bits since A’s a vegetarian). They were really yummy!
Have a delicious week!
I enjoy Kraft’s Food & Family–simple recipes using things I actually keep on hand!
We love homemade pizza! We are having the leftovers tonight. Thanks for this motivation!
Sorry I have been slack. I am doing a Pantry Challenge for April. That way I can Spring Clean the pantry and freezers :-) Only plan to buy perishables. Not many guests planned for April, but then in May there are holidays, visitors and our first Pool Opening in our backyard.
My DH is not a picky eater, and he is thankful for whatever I prepare :-) GOOD Hubby LOL
What a great menu! I love your blog :o)
Your menu looks great this week! The pictures make it all look so yummy. I had a hard time getting inspired to plan my menu this week, but, it is finally done and posted.
Great menu! Love that you have little pics by them.
angelaskitchen.com
The pork tenderloin looks delicious! That would definitely be one for me to try!
Have a great time cooking this week!
Allie
http://www.learningtobefrugal.wordpress.com
Love that you included pictures of your planned entries! Couldn’t resist joining in
I’m two weeks behind and pretty late but I finally got my menu up for this week. It’s a ham week so if you like ham you might like a couple of these recipes.
I really enjoy receiving my monthly Kraft magazine. There are quick and yummy recipes in every one.
You have a great week!
I am new. This looks like fun.
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