Menu Plan Monday ~ June 14/21 Weekly Dinner Inspiration
Welcome to Menu Plan Monday!
- Affiliate links are included in this post. This means I make a small commission should you purchase product using these links. This is at no extra cost to you.
Hi friends! How are you all? We had a fabulous sunny weekend here. I got to take a nap out on my patio couch yesterday and that’s always a sign of a really good weekend. My red Mojito basket which includes strawberry and mint plants is really starting to take off now. I love throwing some mint leaves into my water while I’m sitting out there, it’s so delicious.
We are so close to having all our restrictions open. The end is near and I can hardly wait!
Here’s what we’ll be eating for dinner this week.
My Weekly Menu Plan:
Monday: Creamy Chicken Potato Casserole
Tuesday: Slow Cooker Mongolian Beef served with rice and broccoli
Wednesday: Spaghetti Squash with Meat Sauce
Thursday: Leftover buffet
Friday: Pizza Party Friday Night with bread machine pizza dough and for me Almond Flour Pizza Crust with Chicken
Saturday: Dijon Rosemary Pork Chops
Sunday: YOYO (you’re on your own!)
Have a wonderful week everyone!!
WHAT ARE YOU EATING THIS WEEK? SHARE RECIPES AND MENUS BELOW!
Guidelines and recipe helpers are here.
More awesome recipes on my Pinterest boards here.
Don’t forget to join our growing Menu Plan Monday Facebook Page!!
Favorite menu planning resources:
Plan to Eat ~ helps you organize your own menu planning (affiliate link):
Eat at Home ~ they do the menu planning done for you (affiliate link):
We are not growing mint at this time, but I got a bunch in the last CSA. I am making mint extract with it (just vodka and the chopped mint, let sit a couple of weeks) a drop or two would be great in lemon water! Which I never seem to remember to make for myself, thanks for the reminder! Have a great week ahead.
I never would have thought to make mint extract, that is so cool!
Laura