Welcome to Menu Plan Monday!
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Hi friends! I had such a busy last week. My husband had the last week and a half off and we were busy doing all sorts of projects around the house. And by we I mean my husband, ha! I was there for moral support though so that counts right? I had another special project of my own I was working on. If you are reading this in email, come on over to the site for a sneak peek. We are still working out the kinks, including finding out where the comments went. Please be patient.
Recently I found a recipe for Bread Machine Paleo Bread. I was intrigued by it because it’s the first time I’ve ever seen a Paleo bread machine recipe of any kind. But I didn’t have high hopes about it turning out since you all know my baking track record. And even as it was baking it didn’t look right to me, it looked too moist. But I left it alone to do it’s thing and was shocked when it actually worked out! It’s a smaller loaf but it sliced really nicely and tasted delicious. What a treat!
Eat at Home Meal Plans Sale:
Heads up for those that could use some help with their menu planning. The service I highly recommend to help you with this is Eat at Home Meal Plans and annual memberships will be going on sale tomorrow! For a few days (from Tuesday through Thursday this week), you can get twelve months of meal plans, recipes and grocery lists PLUS a fantastic bonus that will help you build a Victory Pantry to get you through tough times all for 30% off.
What’s a Victory Pantry?
It’s a fully stocked, working pantry with enough food to feed your family for two weeks (the amount recommended by the CDC and FEMA) for any emergency situation you may encounter. When you purchase an Eat at Home Meal Plan annual membership, you’ll also get the Victory Pantry bonus, which walks you through stocking your pantry step-by-step.
Not to mention that you’ll have a whole year of meal plans and recipes for four different plans:
- Whole Food Plant Based
- Slow Cooker/Instant Pot
- No Flour/No Sugar
All the plans use common ingredients (the same ones we’ll be stocking the Victory Pantry with). You can get all the details RIGHT HERE. Use the discount code VICTORY to get 30% off starting tomorrow.
Here’s what we’ll be eating for dinner this week.
My Weekly Menu Plan:
Monday: Italian Beef Zucchini Boats
Wednesday: Honey Lemon Vinaigrette on Peach Bacon Salad
Thursday: Leftover buffet
Friday: Pizza Party Friday Night with bread machine pizza dough and for me Paleo Tortillas
Saturday: Chicken Teriyaki Sheet Pan Dinner
Sunday: YOYO (you’re on your own!)
Have a wonderful week everyone!!
WHAT ARE YOU EATING THIS WEEK? SHARE RECIPES AND MENUS BELOW!
Menu Plan Guidelines, banner selections and recipe helpers are here.
More awesome recipes on my Pinterest boards here.
Don’t forget to join our growing Menu Plan Monday Facebook Page!!
Favorite menu planning resources:
Plan to Eat ~ helps you organize your own menu planning (affiliate link):
Eat at Home ~ they do the menu planning done for you (affiliate link):