Welcome to Menu Plan Monday!
- Affiliate links are included in this post. This means I make a small commission should you purchase product using these links. This is at no extra cost to you.
Hi friends! Happy first week of December to you, yay! Let the festivities begin starting with the town Christmas Parade on Friday. It’s always a great (yet cold!) time with friends. Do you have any Christmas events planned for this week? I’ll also be drinking a lot of delicious tea while sitting around the glow of my Christmas tree watching Hallmark movies 🙂
Plan to Eat:
Just a heads up that today is the very last day to get an annual Plan to Eat subscription at 50% off. Plan to Eat is an online service and app that lets you plan your own meals, organize all your recipes and get coordinating shopping lists as well.
To purchase go HERE. If you are on mobile you’ll need to scroll all the way down to the bottom of their page to find the 50% off banner to click on.
Also if you want to read my entire review of this awesome service you can do that HERE. But don’t forget, today is the last day of the sale.
Here’s what we’ll be eating this week.
My Weekly Menu Plan:
Monday: Crispy Pan-Fried Coconut Salmon
Wednesday: 6-Ingredient Slow Cooker Enchilada Chicken
Thursday: Leftover buffet
Saturday: Creamy Potato Leek Soup with Bacon
Sunday: YOYO (you’re on your own!)
Have a wonderful week everyone!!
WHAT ARE YOU EATING THIS WEEK? SHARE RECIPES AND MENUS BELOW!
Menu Plan Guidelines, banner selections and recipe helpers are here.
More awesome recipes on my Pinterest boards here.
Don’t forget to join our growing Menu Plan Monday Facebook Page!!
Favorite menu planning resources:
Plan to Eat ~ helps you organize your own menu planning (affiliate link):
Eat at Home ~ they do the menu planning done for you (affiliate link):