Welcome to Menu Plan Monday!
Hi friends! I hope you all had a great weekend. We spent the weekend away apartment hunting with my son for the new school year. We were successful but not without a lot of stress first. Wow what a job that was. He’ll move in at the beginning of September and my daughter will be leaving soon as well to attend school in a different province. House is sure going to be quiet with just one at home again.
Do You Like to Party?
I’ve got another FREE resource to tell you about today. With kids going back to school dinner is about to get hectic again. One way to avoid that is to fill your freezer with freezer meals that you can easily grab when you are short on time. To teach you how to do this, Erin Chase from MyFreezEasy is hosting a Dinner Made Easy PARTY. You’ll get a free freezer meal plan with the coordinating grocery list and step by step instructions. Plus she’ll interact with you via email and Facebook to help you get it done. All you have to do is RSVP HERE and you’ll be in. Every little bit helps when it comes to saving your sanity this school year. Am I right?
Here’s what we’ll be eating for dinner this week.
My Weekly Menu Plan:
Monday: Crispy Baked Chicken Thighs served with rice and broccoli
Wednesday: Ginger Veggie Stir-Fry (with a few substitutions)
Thursday: Leftover buffet
Saturday: 30 Minute Grilled Peach Steak Salad
Sunday: YOYO (you’re on your own!)
Have a wonderful week everyone!!
WHAT ARE YOU EATING THIS WEEK? SHARE RECIPES AND MENUS BELOW!
Menu Plan Guidelines, banner selections and recipe helpers are here.
More awesome recipes on my Pinterest boards here.
Don’t forget to join our growing Menu Plan Monday Facebook Page!!
My favorite menu planning resource (affiliate link):
- *Please note that affiliate links are included in this post to make it easier for you to find what is being referenced. A small commission is made should you purchase product using these links, but this is at no extra cost to you. As always, any and all opinions are genuinely my own – or the author, in the case of posts by my guest contributors. Thank you!*