Hi everyone! Today is a stat holiday (day off for many) in Canada due to yesterday being Canada Day. We celebrated Canada’s 145th birthday! Today we relax 🙂
So this will be short and sweet today but I do want to share a couple of pictures of the great food we shared with friends.
Some shish kabobs on the bbq:
Some yummy punch:
Canadian Flag Cake that I made for dessert:
These smores on croissants were soooo good I can’t even begin to tell you! Caramilk chocolate and marshmallow in a croissant, wrapped in tin foil and baked in the oven. Mmmmmm.
I hope all my Canadian friends had a fabulous Canada Day too. And to my US neighbors, I hope you all enjoy your July 4th festivities coming up this week!!
Here’s what we’ll be eating this week:
Monday: Stirfry with leftover shish kabobs 🙂
Tuesday: Taco Bake
Wednesday: Honey Mustard Chicken & Veggie Pasta Salad
Thursday: Leftover buffet
Friday: Homemade Pizza (bread made in bread machine)
Saturday: Honey Rosemary Pork Chops served with baked potatoes and corn on the cob
Sunday: YOYO (you’re on your own!)
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