Welcome to another week! Starting the week off on an organized foot sure does feel great doesn’t it! The highlight to my weekend was finding out I’d won a $50.00 Amazon gift card from a contest Lynnae of beingfrugal.net had going on! I was thrilled because I have a book wish list a mile long, so many choices, so much excitement! Beingfrugal.net is a fairly new blog for me but I’m enjoying it very much.
Speaking of being frugal I wanted to let you know about a workshop that the girls over at BeCentsAble are running. It’s an online workshop set up for those of you wanting a step by step guide to cutting your household budget by shopping ‘centsably’. The cost of the workshop is regularly $20.00 but anyone who signs up today gets a special Org Junkie rate of $15.00. I am in love with their colorful, fun AND organized new design!!
I also have to be sure to tell you about the AWESOME dish I made last week:
This recipe tasted just like fried chicken but without all the fat. It really was crispy and the chicken was moist and oh my heavens it was good! It was also yummy served cold the next day for lunch 🙂
Need some menu planning help?
Tomorrow is the last day to enter the Lily On The Fly giveaway taking place over on my review site. Have you entered yet? If not you can do so by heading on over to Org Junkie’s Product Reviews.
Okay moving right along. On our menu for the week is:
Tuesday: Garlic Chicken Spaghetti*
Wednesday: Chicken Caesar Sandwiches
Thursday: Pork Chops with Gravy* served with fries and broccoli
Friday: Grilled Teriyaki Steak served with baked potatoes and carrots
Saturday: Potluck dinner with friends ~ I’ll be bringing Greek Macaroni Salad
* these recipes not yet available on the Taste of Home website. I will post recipes next week if they turn out.
WHAT’S ON YOUR MENU?
Menu Plan Monday guidelines and banners are here.