Hello! Are you ready for a new week? This week I’ve got a few events I need to bake for and I’ve picked some adorable cupcakes to make as you’ll see below. Hopefully mine will turn out just as well, it’s always dicey when I’m in the kitchen! The worst part is I can’t taste them to make sure they are okay so I really am winging it. Wish me luck!
Last week I made such a delicious dinner. Oh my goodness were these Paleo Italian Chicken Fingers ever good! So yummy! You’ve got to give them a try 🙂 I liked this recipe so much I’m giving another on of their recipes a try this week.
Same Menu Every Week:
So last week I shared a post on our Menu Plan Monday Facebook page and it was interesting to read the differing comments. The topic was all about using the same menu plan week after week all summer long with 7 reasons why it’s a good idea. I definitely think it could make life so much easier especially during a difficult season of life however I’m not sure I could do it myself. I rarely make the same recipe twice because I just love trying new recipes so much but I wouldn’t be opposed to it if I needed to simplify life for a time. Would love to hear your thoughts, could you do it?
My Weekly Menu Plan:
Tuesday: Honey Glazed Prosciutto Chicken served with broccoli
Thursday: Leftover buffet
Saturday: Hosting a Single Mom’s Day Spa at church during the day, I’m bringing Cherry Limeade Cupcakes, tea biscuits and No Bake Cookie Bars (the best!). For dinner: Wowza Baked Chicken Drumsticks with spinach salad
Sunday: Potluck at church, I’m bringing these S’mores Cupcakes! For dinner everyone is on their own 🙂
WHAT ARE YOU EATING THIS WEEK? SHARE RECIPES AND MENUS BELOW!
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