Hello beautiful people! So the first thing I’ve got to do today is say a big happy birthday to my mommy. Have a great day mom!
So this past week my contributor, Melanie, shared this awesome Deep Dish Chocolate Chip Skillet Cookie recipe. It looked so good, I was drooling over the pictures. Check it out:
I didn’t own an iron skillet so I ran out and bought myself one of those. Canadian Tire had them on sale for 65% off. I also wanted to try and make it gluten-free so I pull out a new gluten-free flour blend I recently purchased and simply replaced the regular flour with it (not sponsored).
It turned out well although mine was pretty crumbly which didn’t surprise me as that can often happen when working with gluten-free flours. However it honestly didn’t matter in this recipe since I scooped it into a bowl, covered it with a dollop of frozen yogurt and gobbled it up. I thought it was delicious! My gluten eating family members said they could tell it was gluten-free but that didn’t stop them from eating it or anything 🙂 Here’s how mine turned out. Not bad eh!
Menu Planning Resource:
Two fun resources I found for you this week come from Eliza Ellis. She’s created two free printable bundles for you. One with menu planner printables:
And one with free printable recipe organizer pages:
My Weekly Menu Plan:
Monday: Mom’s Taco Salad
Tuesday: Slow Cooker BBQ Pulled Pork Sandwiches
Wednesday: Easy Crowd Pleasin’ Chicken served with red potatoes and green beans
Thursday: Leftover buffet
Friday: Pizza Casserole
Saturday: Slow Cooker Corn & Potato Chowder with Ham
Sunday: YOYO (you’re on your own!)
WHAT’S ON YOUR MENU PLAN THIS WEEK? JOIN US!
Menu Plan Guidelines, banner selections and recipe helpers are here.
More family favorite recipes here.
Don’t forget to join the growing Menu Plan Monday Facebook Page!!
One of my favorite menu planning resources: