3 large Granny Smith Apples, peeled, cored, and sliced
2 (10 oz) cans pillsbury refrigerated crescent rolls (I used Grands)
1 cup butter
1 cup brown sugar
½ cup white sugar
1 tsp vanilla
1 tsp cinnamon (for spinkling)
1 (12 oz ) can of Mountain Dew
Instructions
Preheat oven to 350
Butter a 9x13 dish and set aside
Peel, core and slice apples
Unroll crescent rolls
Take one crescent roll and place one piece of apple at the bottom of the triangle- roll up enclosing the sides. Make sure the apple is completely sealed and enclosed.
Continue doing this - if your apple slices are small, put a couple in.
Place your dumplings into your 9x13
Make your sauce by combining butter, sugars, and vanilla in a saucepan on medium high heat- bring to a slight boil.
Pour sauce over dumplings.
Add Mountain Dew to the sides.
Sprinkle with cinnamon
Bake uncovered for 35 mins.
Serve with vanilla ice cream!
Recipe by I'm an Organizing Junkie at https://orgjunkie.com/2012/01/easy-mountain-dew-apple-dumplings.html