The following is a guest post from regular contributor, Melanie at Melanie Makes.
- ¾ cup butter
- ¾ cup white sugar
- ¾ cup brown sugar
- 1-½ teaspoons Pure Vanilla Extract
- 2 eggs, beaten
- 2-1/4 cups flour
- ¾ teaspoon baking soda
- ¼ teaspoon salt
- 1-1/2 cups semi-sweet chocolate chips
- Preheat oven to 350 degrees.
- In a 10" iron skillet, melt butter over medium-low heat. Stir in sugars and vanilla and remove from heat. Let cool for 5 minutes.
- Stir eggs into butter and sugar mixture. Stir in flour, baking soda, and salt until combined. Stir in chocolate chunks.
- Bake for 25-30 minutes, until beginning to brown, but still soft in the center.
- Served topped with a scoop of vanilla ice cream.
Looking for additional recipes to add to your menu plan? Here are a few of my family’s favorites:
See you next month!
You can find Melanie online at Melanie Makes where she documents cooking, creating and caring for her family. Repeat. Melanie lives in Cleveland, OH, with her husband, three children, two cats and Lizzie, the 15 year old turtle.
Linking up: House of Rose, Design Dining and Diapers, Thirty Handmade Days, Six Sisters Stuff, JamHands, Skip to My Lou, A Bowl Full of Lemons, Our Table for Seven, The Recipe Critic
Wendy, A Day in the Life on the Farm says
Several of the recipes look delicious but I am making the chocolate chip dessert for sure!!!
Stephanie says
This looks so delicious, it makes me want a skillet cookie right now!
Lisa H says
Is there a chance you have vanilla extract in the deep dish cookie recipe twice?
Melanie says
Hi, Lisa –
YES! It’s a duplicate – I’ll let Laura know so she can remove it. 🙂 Thanks for catching that!
Alexa says
Is the sugar duplicate too? Or is it white sugar and brown sugar?:)
Laura says
Yes white and brown 🙂
Susen says
Oh my this looks yummy!! We have a special occasion tonight as my son is graduating to his next karate belt and I think this will make THE perfect treat!! I have al the ingredients too!
Melanie says
Sounds like the perfect treat – congrats to your son! 🙂
Meg says
I don’t have a skillet. Any chance I could use a baking dish??
Melanie says
Hey, Meg!
You might be able to try something similar in size. You’ll just have to create the dough in a different bowl and then add to the prepared pan. Should work though!
Let me know if you have any specific questions along the way!
Kalyn Brooke | Creative Savings says
Totally craving a big chocolate chip cookie right now!