I’m still working on getting my weekly grocery bill down, I’m feeling inspired by Crystal’s $35.00 menu plan. I enjoy reading Crystal’s two blogs (Biblical Womanhood and Money Saving Mom), she is quite an inspiration and I just can’t get over the fact that she is only 24 years old! Her Homemade Pizza in less than 30 minutes recipe from last week was terrific by the way.
I don’t think I’ll ever get my bill down to $35.00 (due to my son’s food allergies) BUT anything below $150.00 for our family of 5 would be nice. I live in a small community where coupons are pretty scarce unfortunately so I’m going to have to concentrate on $$ conscious recipes. If you feel like sharing I’d love to hear how much everyone else spends on groceries each week and your best tips for how you stretch your grocery $$.
So here is what I’ve figured out for this week:
Monday: Meatloaf, potatoes and squash
Tuesday: Slow Cooked Thai Chicken served with rice and broccoli
Wednesday: Three Cheese Kielbasa Bake (Simple & Delicious Sept/Oct 07)
Thursday: Leftover Buffet
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