Menu Plan Monday – July 2nd
Unfortunately, because this issue just came out, the recipes aren’t available on their website yet and I am unable to link to all of them for you. Sorry about that.
Monday: Beef Ragu with Ravioli
Tuesday: Ham with Mustard Cream Sauce served with potatoes and broccoli
Wednesday: Slow Cooker Thai Style Pork served with rice and carrots
Thursday: Leftover buffet
Friday: Mexican Chicken Sandwiches
WHAT ARE YOU EATING THIS WEEK?
*Important – Please link to your individual MPM post instead of your home page. Here is how you link to an individual post if you’ve never done it before: right click on the time at the bottom of the post you want to link to, click “copy shortcut” and then paste it into Mr. Linky. Welcome to all new participants. Please let us know you are new to MPM (so we can be sure to visit and welcome you) by putting “I’m new” or “First one” in brackets after your name in Mr. Linky.
Your menu sounds great! I love this menu-planning-acceptable-form-of-OCD you got goin on here ;-) Think I am getting the hang of it now!
mmm..your menu week sounds really good. Thanks again for another week of hosting.
I love all of the Taste of Home publications!! Real food for real people!
Thank you for the job you do hosting Menu Plan Monday every week. It’s always fun to check out some new recipes, new menu ideas and new blogs!
Here’s my first contribution. We really love our fish cooked this way.
I love your menu for the week, the mexican chicken sandwiches sound really good :)
Rachel xxx
The Mexican Chicken sandwiches sound really good – may have to give those a try :) Thanks for hosting!
All yummy as usual!
I like Taste of Home. Their recipes are fairly dependable. I don’t think I’ve found a stinker, yet. A few I could tell were not for my family based on the ingredient list, but there haven’t been any “surprises” which is more than can be said for a lot of publications.
Hello Laura,
I have entered the site of this mag before, and it is full of interesting ideas. I am going to be using mustard sauce in a salad this week. I have a collection of mustards for different uses.
Have a lovely week and thank you for hosting!
Thanks for the reviews of your “new” recipes from last week. I love the TOH magazines too. Great for recipes, tips, and ideas :)
Thank you for hosting again this week. The slow cooker meal sounds delicious!!
I like Light & Tasty too. I’ve got a recipe from there this week! YUM!
That sandwich looks yummy! Have a great holiday!
Your week looks great! I love TOH magazines…can’t wait till things are slowed down/caught up enough here to start trying new recipes again! I’m making a list. :)
It has been a long time since I’ve picked up a TOH magazine, I’ll have to look for one this week!
Another yummy week at your house.
Have a great Monday!
Menu is done…now to go grocery shopping!
I subscribe to Taste of Home and have just ordered a subscription to Simple & Delicious. I had been disappointed in that magazine after it changed from Quick Cooking. But I ended up with a free Nov/Dec 06 issue of Simple & Delicious (had a recipe published in it) and found they had vastly improved it. I’ve been picking the issues up at Walmart since, and finally decided I needed to subscribe. Yes, this month’s issue looks really good! I was intrigued by that Beef Ragu with Ravioli, too. Looks easy and good!
Thanks for hosting and have a great week!
Can’t wait to see how you like those recipes… I get that magazine too!
Thanks for hosting this!
Hello, your menu looks great! The sandwiches look interesting. Do your kids like the foods you fix? Mine can be picky sometimes. Have a great day!
I love the TOH publications, too. I just got rid of a *stack* of old ones (organizing my kitchen- you’d be so proud!) but first I made sure the recipes I wanted were available online, LOL. I’m cooking two things this week off of Best Simple Recipes, too. So easy! Thanks for sharing these, and for hosting us each week. This is so fun!
Hey Laura,
Your menu looks tasty!
Have a great Monday.
♥♥♥♥
annie
My Life as Annie!
I love TOH’s publications!! Looks like a yummy week.
Happy 4th of July! :)
I made and posted my menu last night, then forgot to put it on your Mr. Linky!
Your menu plan sounds great! I’ll have to check out those magazines. Have a wonderful week and good holiday.
Yummy!! Your menu sounds de-lish! I used to receive the Taste of Home magazine! It’s a good one!
I’ve joined in this week!!! I love seeing everyone’s menu posted. Thank you Laura for hosting this wonderful idea!
I love the PROCESS post! I have a few areas around that house that I desparently need to apply it to.
Hugs,
Eden
Another yummy sounding week!
you’re the best!
you’ve helped me get organized in this area! i can’t wait to read more on organizing the rest of our home. Thanks!!
I am late. I have been at the hospital with my son today. He had tubes put in his ears! But…better late than never with the menu!
thanks :)
“Leftover Buffet” sounds so much classier than what we call it around here – digups. (Whatever you can dig up.) I’m totally going to use that expression from now on.
:-)
I just did a little organizational post you’ll get a kick out of. I mentioned you in it. Imagine that. LOL
Late as always…but I did it anyway!
I know it is helping me to accomplish more than I think…I am just getting a little uninspired due to fatigue from my pregnancy. Only 9 more weeks to go!
Have a great day, Laura!
Also have a great Independence day!
Heather
Sirloin Ceasar Salad is another of My favorites from Taste of Home. I think it’s nice that you pick so many of my favorites!
I’m off to a late start, but this is my first MPM with this site. Love your ideas!
~Susie
Wow, you sure have many people participating in this weekly meme – very cool. Although I do not mind cooking at all, it is really hard to cook during the summer months in AZ. I really don’t like standing in the kitchen for a long period of time…so, I grill a lot (although it is hot too *smile*)
Blessings to you and yours.
Your menu looks delicious…much better than what we’re having around here!
I, too, love that magazine! I love the feature of a week of budget meals.
I haven’t been around in a while … but I hope to start back up. I am meal planning, just not very well.