Comments on: Slow Cooking Thursday ~ Sirloin Roast with Gravy

By: Kelli in the Mirror

Kelli in the Mirror — Thu, 19 Apr 2007 00:59:00 +0000

I made this tonight for dinner and OH MY WORD it is so good. Thanks for posting the recipe!!!

By: Lindsay Inkster

Lindsay Inkster — Fri, 13 Apr 2007 16:33:00 +0000

Thanks for your great recipe, Laura. I’ve saved it in my file :-).

Lindsay

By: Kim

Kim — Fri, 13 Apr 2007 02:51:00 +0000

Hey Laura, you always the the BEST recipes. I will definitely have to try this one. You need to go here and read about your new award!

By: Barb

Barb — Thu, 12 Apr 2007 21:41:00 +0000

Hi Laura!

The minute I saw the balsamic vinegar I knew this roast is so tender it melts in your mouth. What a crockpot of comfort food this sounds like!

Didn't you just love your bouquet from Susanne? When I found mine, my whole week suddenly looked a lot brighter.

I think I worded my post in such a way people actually think she had fresh flowers delivered to my front door. LOL

Amazing job on your linen closet. That makes me want to tear into mine.

By: GiBee

GiBee — Thu, 12 Apr 2007 19:34:00 +0000

Oh, yum! This looks divine!

By: annie

annie — Thu, 12 Apr 2007 19:23:00 +0000

I love anything with balsamic vinegar. this sounds so good.
Blessings~~
♥ Annie
My Life as Annie!

By: Posh Mama

Posh Mama — Thu, 12 Apr 2007 19:20:00 +0000

This is my first time, yours sounded so good, I was inspired to play along. And I KNOW hubby will want this when he gets home!!

By: Sherry

Sherry — Thu, 12 Apr 2007 18:37:00 +0000

It’s been awhile for me as well! I’m glad we are both back :D

I’ve saved to my favorites — I made a new file just for crockpot recipes, so I plan to participate every week now!

Sherry

By: Rona's Home Page

Rona's Home Page — Thu, 12 Apr 2007 17:08:00 +0000

Welcome back Laura. This one sounds like it would work for potlocks.

By: Jill

Jill — Thu, 12 Apr 2007 14:32:00 +0000

Yum!! Hubbz will love this one… and I can think of so many things to do with the leftover meat. Thanks!